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Garlic Butter Beef Bites with Potatoes

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A comforting and hearty dish featuring tender beef and fluffy potatoes, simmered in garlic butter for a cozy dinner experience.

Ingredients

Scale
  • 1.5 pounds beef (cubed)
  • 1 pound potatoes (cubed)
  • 4 tablespoons garlic (minced)
  • 1/2 cup unsalted butter
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 cup beef broth

Instructions

  1. In a slow cooker, combine the cubed beef and potatoes.
  2. In a saucepan, melt the butter over medium heat.
  3. Add the minced garlic and sauté until golden and fragrant.
  4. Stir in the salt, black pepper, dried thyme, and pour in the beef broth.
  5. Pour this mixture over the beef and potatoes in the slow cooker.
  6. Cover and cook on low for 6 to 8 hours, until the beef is fork-tender and potatoes are fluffy.
  7. Serve warm and enjoy!

Notes

For extra flavor, sear the beef cubes before adding them to the slow cooker. Adjust herbs according to the season for added flair.

Nutrition

Find it online: https://www.anytimesrecipes.com/garlic-butter-beef-bites-with-potatoes-2/