Garlic Butter Chicken and Broccoli (20 Minutes!)

These delectable garlic butter chicken and broccoli dinners are a family-friendly meal that you can whip up in just 20 minutes! With only a handful of ingredients, this recipe brings together tender chicken, vibrant broccoli, and rich garlic butter sauce for a wholesome dinner everyone will love. If you’re looking for a quick and comforting dish that doesn’t skimp on flavor, this one is for you!

Getting dinner on the table after a busy day can feel like a daunting task, but this Garlic Butter Chicken and Broccoli recipe is here to ease your cooking woes. Just imagine the tantalizing aroma wafting through your kitchen while the chicken cooks to golden perfection, and the bright green broccoli steams alongside. With every bite, you’ll be reminded of warm family dinners filled with laughter and togetherness.

Garlic Butter Chicken and Broccoli

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A quick and delicious family-friendly meal featuring tender chicken, vibrant broccoli, and rich garlic butter sauce, ready in just 20 minutes.

• Author: anytimesrecipegmail-com
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: 4 servings 1x
• Category: Main Course
• Method: Searing
• Cuisine: American
• Diet: Paleo

Ingredients

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• 2 medium chicken breasts (or 1 pound)
• 1 teaspoon garlic powder
• 1 teaspoon oregano
• 1/2 teaspoon black pepper
• 1/2 teaspoon chili powder
• 1 tablespoon olive oil
• 1/4 cup butter (divided)
• 3–4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon crushed red pepper
• 3–4 cups broccoli florets (or broccolini)
• 1/4 cup water or chicken stock
• 1 tablespoon lemon juice (or juice of 1/2 lemon)

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Instructions

1. Cut the chicken breasts in half horizontally to create 4 pieces. Season both sides of each piece with salt, garlic powder, black pepper, and chili powder.
2. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add 2 tablespoons of butter and the seasoned chicken. Sear for 4-5 minutes on each side until browned and cooked through.
3. Remove the chicken and set aside. In the same pan, add the remaining 2 tablespoons of butter, minced garlic, Italian seasoning, and crushed red pepper. Stir for 1 minute until fragrant.
4. Add broccoli, water or chicken stock, and lemon juice. Cook for 2-3 minutes until the broccoli brightens and becomes tender.
5. Return the chicken to the pan, ensuring it’s nestled among the broccoli. Serve immediately and enjoy!

Notes

Serve with steamed rice, creamy mashed potatoes, or crusty bread. Store leftovers in an airtight container for up to 3 days.

Nutrition

• Serving Size: 1 serving
• Calories: 400
• Sugar: 2g
• Sodium: 700mg
• Fat: 25g
• Saturated Fat: 10g
• Unsaturated Fat: 12g
• Trans Fat: 1g
• Carbohydrates: 10g
• Fiber: 4g
• Protein: 32g
• Cholesterol: 80mg

Why You Should Try This Garlic Butter Chicken and Broccoli Delight

The reason this dish is a must-make is simple: it combines hearty ingredients with a quick cook time, making it perfect for busy weeknights. This recipe is not only packed with flavor, but it also delivers a boost of nutrients, thanks to the broccoli. Less than half an hour is all it takes to prepare a wholesome meal for your loved ones that feels both cozy and indulgent!

How to Make Garlic Butter Chicken and Broccoli

Ingredients

• 2 medium chicken breasts (or 1 pound)
• 1 teaspoon EACH of salt (garlic powder, oregano)
• 1/2 teaspoon EACH of black pepper (chili powder)
• 1 tablespoon olive oil
• 1/4 cup butter (divided)
• 3-4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon crushed red pepper
• 3-4 cups broccoli florets (or broccolini)
• 1/4 cup water or chicken stock
• 1 tablespoon lemon juice (or juice of 1/2 lemon)

Directions

1. Cut the chicken breasts in half horizontally to create 4 pieces total. Season both sides of each piece generously with salt, garlic powder, black pepper, and chili powder.
2. Heat 1 tablespoon of olive oil in a large skillet or cast iron pan over medium-high heat. Add 2 tablespoons of butter along with the seasoned chicken breasts. Sear the chicken for 4-5 minutes on each side, or until browned and cooked through.
3. Remove the chicken from the pan and set it aside. In the same pan, add the remaining 2 tablespoons of butter, minced garlic, Italian seasoning, and crushed red pepper flakes. Stir for about 1 minute until you can smell the fragrant garlic.
4. Toss in the broccoli, followed by the water or chicken stock and lemon juice. Cook for 2-3 minutes, just until the broccoli brightens and becomes tender.
5. Return the chicken to the pan, ensuring it’s nestled among the broccoli. Garnish with parsley, cilantro, or extra lemon, if you like. Serve immediately and enjoy!

Serving Suggestions for This Flavorful Dish

Serve the garlic butter chicken and broccoli with steamed rice or creamy mashed potatoes to soak up all that mouthwatering sauce. A crusty slice of bread on the side is also a great idea for a cozy touch.

Storing Garlic Butter Chicken and Broccoli

If you happen to have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm in the microwave or on the stove over low heat, adding a splash of water or chicken stock to prevent the chicken and broccoli from drying out.

Tips for Mastering This Easy Recipe

• Make sure to cut the chicken breasts evenly to ensure they cook at the same rate, which helps achieve that perfect golden finish.
• Feel free to add other veggies you have on hand, such as bell peppers or carrots. They’ll add color and flavor.
• Adjust the spice level by increasing or decreasing the crushed red pepper, ensuring this dish caters to every palate.

Delicious Variations to Explore

To change things up, consider substituting the chicken for shrimp or tofu for a different protein option. You can also experiment with different herbs or add a splash of cream to the sauce for extra indulgence!

FAQs About Garlic Butter Chicken and Broccoli

Can I use frozen broccoli for this recipe?
Absolutely! Just be sure to thaw it before adding it to the pan, or cook it a little longer to ensure it’s heated through.

Can I make this dish ahead of time?
While it’s best fresh, you can prep the chicken and seasonings in advance, then cook it when you’re ready for a quick dinner.

What can I serve with this chicken dish?
In addition to rice or mashed potatoes, consider serving it with a fresh salad or roasted potatoes for a complete meal.

With just 20 minutes to spare, you can whip up this mouthwatering Garlic Butter Chicken and Broccoli. The perfect mix of convenience, comfort, and deliciousness is calling; why not give it a try tonight?