15-Minute Tomato Basil Tortellini

Garlic sautés in a skillet, tomatoes cook down, then tortellini cooks in the same pan with cream and basil. 15 to 20 minutes, one vessel, everything stays together. When you need dinner that works and tastes good. Make this fresh, eat it the same day. This is what you make when weeknight dinner needs to be simple. What Happens When You Make It Right Perfectly executed, this dish yields a creamy sauce that clings beautifully to each piece of tortellini, resulting in a luscious texture. The interplay between the acidity of the tomatoes and the richness of the heavy cream … Read more