Crockpot Red Beans & Sausage, 20g protein
Soak the beans overnight, drain, and rinse. Everything goes into the crockpot together, raw: beans, sausage, vegetables, herbs, and broth. Low for 6 to 8 hours; lid stays on. Remove bay leaves before serving over rice with green onions. Gets better the next day; reheats on the stove with a splash of broth. Getting it ... Read more
Tags:
Comfort food / Crockpot Meals / healthy recipes / protein-rich dishes / red beans and sausage